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- OSU Seafood Lab
Research at the Edge of the Pacific - Portraits of marine studies from the College of Ag Sciences (Winter 2017)
This is a Summer Job? - Undergrads engage in research across the state (Winter 2016)
Build a Better Oyster - OSU has made oysters tastier and safer to eat (Summer 2015)
Ensuring Safety in a Fast-Paced Fishery - OSU’s Seafood Lab ensures freshness in Northwest albacore (Summer 2015)
Coastal Oregon Marine Experiment Station - Science at the edge of the world's largest ocean (Winter 2014)
Making Oregon's Seafood Safe and Sustainable (OSU Seafood Laboratory) - Seafood-based delicacies from fish that no one wanted (Winter 2014)
Making Oregon's Seafood Safe and Sustainable (OSU Seafood Laboratory) - Getting the most out of fish (Winter 2014)
The Little Fish that Grew a New Industry (Winter 2014)
Pacific Invasion - Launched by a tsunami, hitchhiking organisms make landfall on an Oregon beach (Winter 2013)
Connecting the Dots - Tiny samples of living tissue reveal the genetics of salmon recovery (Winter 2011)
Pacific Albacore Tuna - Home to Oregon's seafood entrepreneurs (Fall 2009)
The Fine Art of Breeding Oysters - Good breeding is at the heart of the West Coast oyster industry (Fall 2009)
Welcome to Surimi School - It's an international buffet of new seafood-based delicacies made from fish that no one else wanted (Summer 2007)
The Ocean Next Door - The mighty Pacific Ocean shows its power—and its vulnerability—in recent OSU research (Fall 2006)
Hatching New Ideas About Wild Salmon - A new research hatchery studies the interaction of wild and hatchery salmon (Spring 2006)
Pressed for Success - The pressure's on in the oyster industry. It may be the first good economic news in a long time (Winter 2003)
The Year of Decision - Just after the turn of the century Oregonians made a choice that changed the state (Summer/Fall 2001)
The Breed's in the Seed - OSU fisheries scientists are using crossbreeding techniques to develop disease-resistant oysters (Spring/Summer 2000)
The Smiles We Left Behind - A writer gives us his thoughts on outstanding OSU agricultural research in the 20th century (Winter 2000)
Pearls of Wisdom - OSU's coastal research station works with marine resources (Spring 1999)
Lavern Weber's Excellent Adventure (Spring 1997)
Playing the Shell Game - Oregon used to have an abalone industry, and it will again if an OSU researcher has his way (Winter 1997)
The Blue Economy (May 2015)
From Research to Retail (February 2011)
Salmon Survival (July 2007)