Faculty

Department Head

Photo Person Contact Information
Man wearing blue shirt with close cropped dark hair stands in front of window. James Sulikowski
Director
Contact person by email

Faculty

Photo Person Contact Information Specialty Area
Cheryl Barnes Cheryl Barnes
Assistant Professor
(541) 867-0116
Contact person by email
marine fisheries, applied spatial ecology, food web dynamics, fish life history, climate change impacts on marine systems, transdisciplinary research.
Susanne Brander
Associate Professor
541-737-5413
Contact person by email
my research integrates the responses of aquatic organisms to endocrine disrupting compounds (EDCs) and other environmental stressors, such as microplastics, across the biological hierarchy
Bernarda Calla
Courtesy Appointment

Taylor Chapple
Assistant Professor
541-867-0254
Contact person by email
Biologging and Movement Dynamics of Marine Predators
Woman with dark hair in front of purple and red flowers wars a pink cardigan and aqua blue shirt. Christina DeWitt
Professor
Contact person by email Focus is on efforts to improve seafood quality and safety and enhance utilization of by-products generated from seafood processing.
Brett Dumbauld
Courtesy Appointment
541-867-0191
Contact person by email

Steven Dundas
Associate Professor
541-737-1402
Contact person by email

Fields: Environmental economics, Natural resource economics, Non-market valuation, Climate change, Coastal ecosystem services, Land use.

Jung Kwon
Assistant Professor
Contact person by email Biological functions of natural dietary molecules in health promotion & disease prevention; uncovering potential health value of underutilized food resources to promote efficient utilization of harvest.
Christopher Langdon
Professor
541-867-0231
Contact person by email

Research Areas: Aquaculture; nutrition of oysters and other bivalves; microencapsulation; polyculture of abalone; genetic selection of oysters.

Chris’s research is broadly interested in aquaculture of oysters and other bivalves, and of sea vegetables such as dulse....

Tein Lin
Courtesy Appointment
Contact person by email

Pacific Seafood Group
Title: VP for R/D and Value Creation Team
Address: 16797 SE 130th Ave, Clackamas, OR 97015

Jessica Miller Jessica Miller
Professor
541-867-0381
Contact person by email

Research Areas: Marine ecology, fisheries science, otolith chemistry, mixing and migration, early life history

My research focuses on advancing our ecological and evolutionary understanding of marine and anadromous species and contributing to management and...

Smiling woman with red hair wearing a black shirt. Kathleen O Malley
Associate Professor
541-961-3311
Contact person by email

Research Areas: Fisheries genetics and genomics, fisheries conservation and management.

My lab conducts fisheries genetics research to address the science and management needs of the Coastal Oregon Marine Experiment Station and the Oregon Department of Fish and...

Jae Park
Professor Emeritus
503-325-4531
Contact person by email
Fish Proteins, Surimi, and Surimi Seafood
David Sampson
Emeritus Appointment
541-867-4149
Contact person by email

Research Areas: Fishery stock assessment and management; development and testing of stock assessment methods; models of fishermen's behavior (e.g., fishing operations such as gear and fishing location choice).

Since August 1990, David has worked at the Hatfield...

Man wearing blue shirt with close cropped dark hair stands in front of window. James Sulikowski
Director
Contact person by email In addition to being the Director of the Coastal Oregon Marine Experiment Station, Sulikowski's Shark and Fish Ecophysiology Lab is a part of the Big Fish Lab in COMES.
Gilbert Sylvia 541-867-0284
Contact person by email

Research Areas: Fishery and aquaculture management and policy, seafood marketing, and bioeconomic modeling

Neil Thompson
Courtesy Appointment
Contact person by email

Will White Will White
Associate Professor
541-867-0385
Contact person by email
Fishery oceanography and population dynamics, spatial fisheries management, and climate change effects on fisheries. Most of our work uses statistical or dynamic models.